Self-baked cake is a must for dear's birthday each year. Better late than never, duh?
A simple marble butter cake. Due to the tight budget, I just used up whatever ingredient I had in the kitchen.
Cake fresh from the oven, topped with smooth ice cream from Bentong.
My brother's version: kaya from KL Yut Kee coffeeshop as topping.
The simplest and spontaneous cake I ever baked without any recipe.
All cakes came late this year. Three slices of Secret Recipe cakes from my mum; Cappuccino cheese, White and black chocolate cheese and Blueberry cheese. I didn't upload the photos, they would make my cake looks bad. ;p
Happy belated birthday, dear.
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