Wednesday, May 18, 2011

一半

Sunday, May 8, 2011

谜

 

日出,还是日落?
雨水,还是泪水?
解脱,还是逃避?

Monday, April 11, 2011

忽然,很想跟自己说声:对不起

忽然很想跟自己说声对不起,
对不起总是让自己不开心    

忽然很想跟自己说声对不起,
对不起总是莫名其妙的忧伤

忽然很想跟自己说声对不起,
对不起总是给自己太多的压力

忽然很想跟自己说声对不起,
对不起总是忘了提醒自己好好照顾自己

忽然很想跟自己说声对不起,
对不起总是不能为所欲为的做自己喜欢的事儿

忽然很想跟自己说声对不起,
对不起总是和别人说对不起而忘了自己

忽然很想跟自己说声对不起,
对不起因为悲观让自己不再相信生活    

忽然很想跟自己说声对不起,
对不起因为倔强让自己受了很多伤      

忽然很想跟自己说声对不起,
对不起因为伪装让自己活的很辛苦      

忽然很想跟自己说声对不起,
对不起因为年轻让自己疲惫了太久

忽然很想跟自己说声对不起,
对不起因为悲伤麻烦了一些爱我的人  

忽然很想跟自己说声对不起,
对不起很久没有好好的照顾自己

忽然很想跟自己说声对不起,
对不起很久没有好好的利用时间享受生活       

忽然很想跟自己说声对不起,
对不起很久没有给自己挑一份喜欢的礼物

忽然很想跟自己说声对不起,
对不起曾经为了别人而难为自己  

忽然很想跟自己说声对不起,
对不起难过的时候只能让自己硬撑着

忽然很想跟自己说声对不起,
对不起含泪微笑的时候我没有倾诉

忽然很想跟自己说声对不起,
对不起心那么的疼还要假装着不在乎   

忽然很想跟自己说声对不起,
对不起让自己装了这么多年的无所谓

忽然很想跟自己说声对不起,
对不起很多东西我没有学会好好珍惜   

忽然很想跟自己说声对不起,
对不起忘记了要搁浅

忽然很想跟自己说声对不起,
对不起再也找不回原来的自己了


我弄丢了太多的东西、忘记了太多的事情、舍弃了太多的责任......

对不起,对不起,
对不起,真的对不起......

不敢乞求自己的原谅,
只有让自己活得更好才能对过去的生活有所补偿
忘记所有,重新开始
抬头仰望夜空,眼泪都已倒流,嘴角轻轻上扬

告诉自己
明天太阳依旧灿烂,生活却要华丽转身

-shared on Facebook-

Monday, April 4, 2011

Those days

I miss those days.

I miss the late nights.

I miss my car.

I miss the songs.

I miss the speed.

I miss you all.


Very, very much.

Tuesday, January 4, 2011

Ribs by Vintry @ Damansara Heights


After so many compliments from so many floggers, I picked this for our new year eve dinner.



WARNING: Contains seriously non-halal content!

Starter: Roast Pork

The meat and lard was quite good. I thought the roasted skin should be crunchy, instead it was hard.


Main: Angel Hair Pasta
(Photos taken after adjusting white balance)
Topped with caramelized roast pork cubes & sprinkled with chili flakes.
How was it? I couldn't recall. Probably indicating it was actually forgettable. ;p


Main: BBQ Pork Ribs

Yes, it was big.
No, it didn't fall of the bone.
It didn't meet our expectation for tenderness. I thought ribs are soft & tender!
*disappointed*


Fortunately there was something else that brought satisfaction.
Star of the night appeared last: The House Wine.


The bill.
Maybe my expectation was just too high after reading all the reviews.
Based on the food we ordered, we were disappointed. The poor service had also contributed in spoiling the night, luckily both of us were in good mood since it's new year eve.

So, my opinion is, if you are looking for something porky, if you are craving for pork, I think Belly Good is a better option. Probably I should try out El Cerdo someday.


Last but not least,

Happy New Year 2011, everyone!

Tuesday, December 7, 2010

Khuntai Restaurant @ Permatang Tengah, Butterworth

I have been hearing about this place since long time ago! And finally... Thanks to Szee's family!
The place is quite easy to find. Not far away from Sg. Dua exit of PLUS highway.

The restaurant is well known for their food and ambiance. We arrived at about 7pm, most of the small huts were occupied or reserved. Luckily there were still a few empty tables for us to pick.

Starting off with a jug of kedondong juice (ambra juice)

Their house specialty omelette with some unknown vegetables inside. Personally, I found it quite forgettable. Just like any other home style omelette. ;p
Spicy/spiciness: 0 (Not spicy)


Tom Yam Seafood
Fiery hot & flavorful. Be prepared for swollen lips after the meal (Szee & his sister did, lol!)
Spicy/spiciness: 5 (Fiery hot!)

Glass noodle (tang hoon) with prawns
Can also opt for crabs. But you'll have to pay according to crab's seasonal price.

Deep fried kangkung
A dish that is quite commonly found in Thai cuisine.
Spicy/spiciness: 0

Lala (forgotten which style it was cooked in)
Fresh & juicy!
Spicy/spiciness: 4 (it's hot!)

Of course, Thai food served with rice.
Well that's not all we had...

How could we leave out the steamed fish?
Steamed Siakap with assorted vegetables, served with a bowl of additional sauce (it's actually soup) for you to top up.
Spicy/spiciness: 4 (it's hot! But you can also choose for the non-spicy)

Kerabu mango.
Not my type as it wasn't sour. It wasn't hot either, until I bit the cili padi.
Spicy/spiciness: 0 (unless you eat the cili padi!)

Pretty much for 5 of us. That's why we missed out the pandan chicken. Our tummy is the limiting factor!

We added a jug of sugar cane juice.
And the total bill costs us RM164.
Scrumptious food, speedy service, nice ambiance... Worth it!

Keep this restaurant in your list for Thai food. Open daily from 11am to 12midnight. Halal restaurant.

Just realized that they have branch at PJ (Jalan Gasing) and Kepong (Aman Puri).
Must check it out when back to KL!


Monday, November 29, 2010

我怀念的

原本copy了好一些文件想要回到家继续工作,却发现不小心把thumbdrive留在办公室。

只好在网络上闲逛。路过自己的部落格,才发现最近都在散发着负能量。
朋友们也一样。本来很有看头的部落格,好多都变成了吐苦水的地方。

也许,我们就处于这种过渡期吧。

不好不好。

我怀念的 是自己会兴致勃勃去找美食的时候。
我怀念的 是带着相机到处去拍照的亢奋。
我怀念的 是会把好吃的味道及照片放上网与大家分享的自己。

要坚信:事在人为!其他的都是借口!

大家,拭目以待吧!;p